Fu-Silly Chili Skillet

Fu-Silly Chili Skillet
15
1 Review
Toss curly noodles with chili fixings for a sure fire clean-your-plate meal.
12 min
Prep Time
20 min
Total Time
8 servings

Ingredients

4 cups
uncooked dried fusilli pasta (thin corkscrew or pasta twists)
1/2 pound
Italian turkey sausage or extra-lean ground beef
1 (16-ounce) can
chili beans
1 (14 1/2-ounce) can
Mexican-style stewed tomatoes
3/4 cup
fat free sour cream

Directions

  1. Cook pasta according to package directions. Drain.
  2. Cook sausage in 12-inch deep skillet over medium heat, stirring occasionally, 10-12 minutes or until no longer pink. Drain off fat.
  3. Stir in cooked pasta, chili beans and tomatoes. Continue cooking 2-3 minutes or until heated through. Stir in sour cream; continue cooking 1 minute or until heated through.

Recipe Tips

- If desired, sour cream can be spooned onto Fu-Silly Chili rather than stirred in.

- Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving)

Calories
240
Cholesterol
20mg
Carbohydrates
38g
Protein
13g
Fat
4.5g
Sodium
360mg
Dietary Fiber
2g

Recipe Comments and Reviews

Rating

Super fast and easy dinner- and it tastes great, too! Plus, we had leftovers for lunch the next day.

Posted September 02, 2010 by Mallory S.

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