Skip Navigation
Close
Search recipes, ingredients, articles, products...
Frosted Pumpkin Bars

Frosted Pumpkin Bars

Cream cheese frosting complements these moist pumpkin bars.


What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

20 min
Prep Time
1 hr 20 min
Total Time
48
bars

Ingredients

Bar

1 1/2 cups sugar

3/4 cup Land O Lakes® Butter, softened

1 (15-ounce) can pumpkin

4 large Land O Lakes® Eggs

2 1/4 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon baking soda

1/2 teaspoon salt

1/2 teaspoon ground cinnamon

Frosting

3 cups powdered sugar

1/3 cup Land O Lakes® Butter, softened

3 ounces cream cheese, softened

2 to 3 tablespoons milk

 

1/2 cup chopped pecans

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine sugar, 3/4 cup butter, pumpkin and eggs in bowl. Beat at medium speed, scraping bowl often, until well mixed. Add flour, baking powder, baking soda, salt and cinnamon; beat at low speed, scraping bowl often, until well mixed.

  3. STEP 3

    Pour into 15x10x1-inch ungreased baking pan. Bake 30-40 minutes or until toothpick inserted in center comes out clean. Cool completely.

  4. STEP 4

    Combine all frosting ingredients except milk in bowl. Beat at medium speed, gradually adding enough milk for desired spreading consistency. Frost cooled bars. Sprinkle with pecans. Cut into bars.

Nutrition (1 bar)

140 Calories
6 Fat (g)
30 Cholesterol (mg)
120 Sodium (mg)
19 Carbohydrates (g)
1 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Recipe Image  

COLLECTION

Baking with Pumpkin Recipes

Pop any one of these pumpkin treats in the oven and fill your house with the classic fall scents of pumpkin and spice.

See Recipes
Loading...