Garlic Lemon Potatoes

Garlic Lemon Potatoes
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Garlic and lemon are the flavorful seasonings in this easy grilled potato recipe.
20 min
Prep Time
35 min
Total Time
6 servings

Ingredients

6 medium (6 cups)
potatoes, washed, unpeeled, thinly sliced
1 medium
onion, thinly sliced
2 tablespoons
purchased minced roasted garlic
1 tablespoon
freshly grated lemon zest
1/2 teaspoon
salt
1/4 teaspoon
pepper
4 tablespoons
Land O Lakes® Butter

Directions

  1. Heat gas grill on medium or charcoal grill until coals are ash white.
  2. Mound potatoes and onion evenly among 6 (12-inch) squares heavy-duty aluminum foil sprayed with no-stick cooking spray. Sprinkle with garlic, lemon zest, salt and pepper. Dot each serving with 2 teaspoons butter.
  3. Bring edges of foil up to center; tightly seal top and sides of each packet.
  4. Place foil packets onto grill. Cover; grill, turning once, until potatoes are tender (15-20 minutes).

Recipe Tips

- Place potatoes and onion in disposable aluminum pan. Sprinkle evenly with garlic, lemon zest, salt and pepper; top with butter. Cover pan with heavy duty aluminum foil. Grill as directed above, stirring occasionally, until vegetables are tender (25-35 minutes).

- Oven Directions: Heat oven to 375°F. Prepare potatoes and onion mixture as directed above. Bake for 40-50 minutes or until vegetables are tender.

Nutrition Facts (1 serving)

Calories
210
Cholesterol
20mg
Carbohydrates
29g
Protein
3g
Fat
8g
Sodium
270mg
Dietary Fiber
4g

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