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Good Morning Ham & Cheese Muffin

Good Morning Ham & Cheese Muffin

Make this quick and easy breakfast to serve as a morning treat.

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5 min
Prep Time
10 min
Total Time
4
servings

Ingredients

4 English muffins, split

3 tablespoons Land O Lakes® Butter, softened

2 large Land O Lakes® Eggs,  hard-cooked, peeled, cooled, sliced

4 (3/4-ounce) slices Land O Lakes® Deli American

2 teaspoons mustard

4 slices deli ham

 

 *Substitute 4 poached or fried eggs.

How to make

  1. STEP 1

    Heat broiler.

  2. STEP 2

    Spread muffin halves with butter. Place onto baking sheet. Broil 4 to 6 inches from heat 1-2 minutes or until light golden brown.

  3. STEP 3

    Divide egg slices between 4 muffin halves; top each with 1 slice cheese. Spread remaining muffin halves with mustard; top each with 1 slice ham. Broil 4 to 6 inches from heat 1-2 minutes or until cheese just begins to melt.

  4. STEP 4

    Place muffin halves with ham over cheese-topped muffin halves. Serve warm.

Read the Story Behind the Recipe

Nutrition (1 serving)

310 Calories
14 Fat (g)
130 Cholesterol (mg)
740 Sodium (mg)
26 Carbohydrates (g)
1 Dietary Fiber
17 Protein (g)
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