Grilled Chicken Quesadillas

Chicken Quesadilla Recipe
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These quesadillas are quick and easy because they’re stuffed with deli chicken and then grilled.
20 min
Prep Time
25 min
Total Time
4 servings

Ingredients

4 (8-inch)
flour tortillas
1 tablespoon
Land O Lakes® Butter, melted
1 cup
chopped or shredded deli rotisserie chicken
1/4 cup
taco sauce
8 (3/4-ounce) slices
Land O Lakes® Deli American, cut in half diagonally
1/4 cup
sliced green onions
1/2 cup
chopped tomato
1/4 cup
sliced black olives

Directions

  1. Heat gas grill on medium orcharcoal grill until coals are ash white.
  2. Brush 1side of each tortilla with melted butter. Place buttered-side down onto ungreased baking sheet.
  3. Combine chicken and taco sauce in bowl; spread evenly over each tortilla. Top each with 4 piecescheese, 1 tablespoongreen onions, 2 tablespoonstomato and 1 tablespoonblack olives.
  4. Place each tortilla onto grill. Close lid; grill 3-5 minutes or until cheese is melted and tortilla is crisp. Fold each tortilla in half. Remove from grill. Cut each into thirds.

Recipe Tips

Nutrition Facts (1 serving)

Calories
430
Cholesterol
80mg
Carbohydrates
24g
Protein
25g
Fat
24g
Sodium
1130mg
Dietary Fiber
2g

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