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Ghosts in the Graveyard Cookie Pizza

Ghosts in the Graveyard Cookie Pizza

You’ll love the delicious, chewy oatmeal cookie that’s hidden under a graveyard of goodies.

Read the Story Behind the Recipe

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10 min
Prep Time
60 min
Total Time



1/2 cup Land O Lakes® Butter, softened

1/2 cup firmly packed brown sugar

1/4 cup sugar

1 large Land O Lakes® Egg

1 teaspoon vanilla

1 cup all-purpose flour

1/2 cup uncooked old-fashioned or quick-cooking oats

1/2 teaspoon baking soda

1/4 teaspoon salt

1 cup real semi-sweet mini chocolate chips


3/4 cup prepared chocolate frosting

5 (1/2 cup) chocolate sandwich cookies, crushed


Sandwich cookies or bars, or chocolate-covered graham cracker cookies, if desired

Decorator gel or vanilla candy coating, melted, if desired

Assorted Halloween candy decorations, if desired

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine butter, brown sugar and sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Add all remaining cookie ingredients except chocolate chips; beat at low speed until well mixed. Stir in chocolate chips.

  3. STEP 3

    Spread dough into lightly greased 12-inch pizza pan. Bake 17-20 minutes or until cookie is golden brown on edges. Cool completely.

  4. STEP 4

    Spread cookie with frosting; sprinkle with cookie crumbs. Decorate as desired.

Read the Story Behind the Recipe

Tip #1

- To easily spread cookie dough into pan, spray piece of waxed paper with no-stick cooking spray. Press dough into pan using sprayed side of waxed paper until almost at pan edge (dough will spread while baking).

Tip #2

- Place melted candy coating in a heavy, re-sealable plastic food bag. Cut small hole in corner for use as decorating tip.

Tip #3

- Create tombstones by decorating sandwich cookies with gel or candy coating, as desired. Use other Halloween candy as desired.

Tip #4

- Read more about this recipe on Recipe Buzz® Blog.

Nutrition (1 serving without decorations)

270 Calories
13 Fat (g)
30 Cholesterol (mg)
180 Sodium (mg)
35 Carbohydrates (g)
1 Dietary Fiber
3 Protein (g)
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