Ham & Cheese Ribbons

Ham & Cheese Ribbons
34
3 Reviews
This great make ahead appetizer features award winning cheese, deli ham, pickle chunks and tiny tomatoes.
25 min
Prep Time
25 min
Total Time
24 appetizers

Ingredients

6 (1/2-ounce) slices
smoked deli ham
24 (7- to 8-inch)
wooden party skewers
1 (8-ounce) package
Cheddar cheese, cubed 3/4-inch
1 (8-ounce) package
Monterey Jack cheese, cubed 3/4-inch
1 pint (24)
small cherry tomatoes
8
baby dill pickles, sliced 1/2-inch
Country-style Dijon mustard

Directions

  1. Cut each slice ham into 4 (1-inch) wide strips.
  2. Thread 1 end of ham onto 1 wooden skewer. Thread 1 cube cheese onto skewer. Bring loose end of ham over cheese cube and onto skewer. Add 1 cherry tomato; bring loose end of ham over tomato and onto skewer. Add 1 piece pickle; bring loose end of ham over pickle and onto skewer. Add 1 piece cheese. Repeat with all remaining ingredients and skewers.
  3. Arrange kabobs on serving platter. Serve with mustard.

Recipe Tips

These appetizers can be made up to 8 hours ahead. Cover; store refrigerated until serving time.

Nutrition Facts (1 appetizer)

Calories
80
Cholesterol
20mg
Carbohydrates
2g
Protein
5g
Fat
6g
Sodium
260mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

This is really a fun and easy recipe to make for friends.

Rating

this is very cool

Rating

All I have to say is easy,easy ,easy.Even your kids or husband can make these!!

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