The popular flavors of Hawaiian sweet bread and spinach dip create an easy to make sandwich.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
1 (16-ounce) round Hawaiian sweet bread
3/4 cup deli spinach dip
4 leaf lettuce leaves
3/4 pound sliced honey ham
4 (1-ounce) slices Alpine Lace® Deli Reduced Fat Swiss Cheese cut in half
Cut bread into 10 (1/2-inch) slices; remove 2 small end slices.
Spread spinach dip over 1 side of remaining 8 bread slices. Layer 4 bread slices with 1 lettuce leaf, 1/4 ham and 2 cheese halves. Top with remaining bread slices, dip-side down.
Cut each sandwich into thirds, secure with toothpick.
Explore reviews fromour online community