This wonderfully warm beverage is a festive treat at any holiday gathering.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
1 cup sugar
1 cup firmly packed brown sugar
1 cup Land O Lakes® Butter
2 cups vanilla ice cream, softened
1 pint rum
12 cups boiling water
*Substitute 1/4 teaspoon rum extract per serving.
Combine sugar, brown sugar and butter in 2-quart saucepan. Cook over medium heat, stirring occasionally, 6-8 minutes or until mixture comes to a boil and sugar is dissolved.
Stir cooked mixture into ice cream in bowl; mix well. Store refrigerated up to 2 weeks.
Fill each mug with 1/4 cup ice cream mixture; add about 1 ouncerum and 3/4 cup boiling water; sprinkle with nutmeg.
Mixture can be frozen up to 1 month.