Hampshire Cheese Spread

Hampshire Cheese Spread
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Use crisp pita triangles when serving this flavorful blue cheese dip.
15 min
Prep Time
1:05
Total Time
64 servings

Ingredients

Spread

1 cup
Land O Lakes® Butter, softened
2 (4-ounce) packages
crumbled blue cheese
1 (2-ounce) jar
diced pimiento, drained
12 ounces
cream cheese, softened
1 teaspoon
sugar
1 teaspoon
dry mustard
2 tablespoons
chopped green onions
1 teaspoon
chopped fresh chives
1/2 teaspoon
hot pepper sauce
1/2 teaspoon
Worcestershire sauce

Pita Crisps

4 (6-inch)
pita breads, each cut into 8 wedges

Directions

  1. Heat oven to 350°F. Combine all spread ingredients in large bowl. Beat at medium speed, scraping bowl often, until well mixed.
  2. Split each pita wedge in half along outside seam. Place wedges, smooth side down, onto ungreased baking sheet. Bake for 6 to 8 minutes or until crisp. Serve spread with pita crisps. Store spread refrigerated.

Recipe Tips

Spread can be refrigerated or frozen until served; serve at room temperature.

Nutrition Facts (1 serving)

Calories
70
Cholesterol
15mg
Carbohydrates
2g
Protein
2g
Fat
6g
Sodium
120mg
Dietary Fiber
0g

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