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Hampshire Cheese Spread

Hampshire Cheese Spread

Use crisp pita triangles when serving this flavorful blue cheese dip.

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15 min
Prep Time
1 hr 05 min
Total Time



1 cup Land O Lakes® Butter, softened

2 (4-ounce) packages crumbled blue cheese

1 (2-ounce) jar diced pimiento, drained

12 ounces cream cheese, softened

1 teaspoon sugar

1 teaspoon dry mustard

2 tablespoons chopped green onions

1 teaspoon chopped fresh chives

1/2 teaspoon hot pepper sauce

1/2 teaspoon Worcestershire sauce

Pita Crisps

4 (6-inch) pita breads, each cut into 8 wedges

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine all spread ingredients in large bowl. Beat at medium speed, scraping bowl often, until well mixed.

  3. STEP 3

    Split each pita wedge in half along outside seam. Place wedges, smooth side down, onto ungreased baking sheet. Bake 6-8 minutes or until crisp. Serve spread with pita crisps. Store spread refrigerated.

Tip #1

Spread can be refrigerated or frozen until served; serve at room temperature.

Nutrition (1 serving)

70 Calories
6 Fat (g)
15 Cholesterol (mg)
120 Sodium (mg)
2 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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