Honey Glazed Citrus Salad

Honey Glazed Citrus Salad
14
1 Review
A refreshing combination of honey dressing, greens and citrus fruits are the special ingredients in this salad recipe.
45 min
Prep Time
45 min
Total Time
6 servings

Ingredients

Topping

1/2 cup
sliced or slivered almonds
1 tablespoon
Land O Lakes® Butter
1 tablespoon
sugar

Salad

2 tablespoons
vegetable oil
2 tablespoons
cider vinegar
2 tablespoons
honey
4 cups
torn lettuce
1/2 cup
chopped red onion
1/4 cup
chopped fresh parsley
2
oranges, peeled, sectioned, drained
2
grapefruits, peeled, sectioned, drained

Directions

  1. Place almonds, butter and sugar in 8-inch nonstick skillet. Cook, stirring constantly, over medium-low heat until almonds are golden and caramelized. Immediately remove from heat; spread onto waxed paper to cool.
  2. Stir together oil, vinegar and honey in bowl. Add all remaining ingredients except almonds; toss to coat. Sprinkle almonds over salad.

Recipe Tips

You can peel, section and drain the oranges and grapefruit ahead of time and store in the refrigerator. There are great tips and photos for how to peel and section citrus fruits on the Internet. Just search for "How to Peel and Section a Grapefruit or Orange."

Nutrition Facts (1 serving)

Calories
190
Cholesterol
5mg
Carbohydrates
25g
Protein
3g
Fat
11g
Sodium
20mg
Dietary Fiber
4g

Recipe Comments and Reviews

Rating

Very light, sweet salad that is a great side for any meal. Would be great along side a spicy dish, oriental stir fry, sandwich or even a soup. WILL have this one again !!

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