Hearty Salmon Pie

Hearty Salmon Pie
25
2 Reviews
An easy no-roll crust holds a rich salmon filling all served up with a creamy dill sauce.
20 min
Prep Time
50 min
Total Time
6 servings

Ingredients

Crust

1/4 cup
Land O Lakes® Butter
3/4 cup
finely crushed dried crumbly-style herb seasoned stuffing

Filling

2 cups
crushed dried crumbly-style herb seasoned stuffing
4 ounces (1 cup)
shredded Cheddar cheese
1 cup
water
1/2 cup
milk
1 (16-ounce) can
red salmon*, drained, skin and bones removed, flaked
2
large Land O Lakes® Eggs
2 tablespoons
chopped fresh parsley
1 tablespoon
finely chopped onion
1 teaspoon
instant chicken bouillon granules
1/2 teaspoon
dry mustard

Sauce

1/3 cup
Land O Lakes® Butter
2 tablespoons
cornstarch
1 1/3 cups
water
1 teaspoon
dried dill weed
1/2 teaspoon
salt
2 medium (2 cups)
tomatoes, cubed 1/2-inch
 
*Substitute 3 (6 1/8-ounce) cans tuna, drained, flaked.

Directions

  1. Heat oven to 350°F.
  2. Melt 1/4 cup butter in 3-quart saucepan; stir in 3/4 cup finely crushed stuffing. Press stuffing mixture on bottom and up sides of greased 9-inch pie pan; set aside.
  3. Stir together all filling ingredients in same saucepan; spoon into crust. Bake 50-55 minutes or until heated through. Let stand 10 minutes.
  4. Melt 1/3 cup butter in 2-quart saucepan. Stir in cornstarch. Stir in all remaining sauce ingredients except tomatoes. Cook over medium heat, stirring occasionally, 5-7 minutes or until mixture comes to a full boil. Add tomatoes; boil 1 minute.
  5. Cut pie into 6 wedges; serve sauce over wedges.

Recipe Tips

Nutrition Facts (1 serving)

Calories
630
Cholesterol
170mg
Carbohydrates
54g
Protein
29g
Fat
34g
Sodium
1770mg
Dietary Fiber
2g

Recipe Comments and Reviews

Rating

Love love love this recipe. I got it in a catalog with updated oven classics. Yummy!

Rating

I have been searching for this recipe. My deceased sister gave me the recipe probably 30 years ago. This smells wonderful and we loved it. Wouldn't you know, I lost it. Thank you for sharing it. I just need to buy stuffing crumbs. Despite the rain, off to the store I go.

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