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Hot Pepper Cheese Party Dip

Hot Pepper Cheese Party Dip

Hot pepper cheese brings pizzazz to this great party dip recipe.

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10 min
Prep Time
02 hrs 10 min
Total Time


1 cup sour cream

1 (8-ounce) package cream cheese, softened

1/4 cup chopped pitted ripe olives

8 ounces (2 cups) Land O Lakes® Hot Pepper, finely chopped

1 (2-ounce) jar diced pimiento, drained

1 tablespoon sliced green onion

Tortilla chips

How to make

  1. STEP 1

    Combine sour cream and cream cheese in bowl. Beat at medium speed, scraping bowl often, until smooth.

  2. STEP 2

    Stir in all remaining ingredients except tortilla chips. Cover; refrigerate at least 2 hours. Serve with tortilla chips.

Nutrition (1 tablespoon dip only)

50 Calories
4 Fat (g)
15 Cholesterol (mg)
75 Sodium (mg)
1 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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