Hot Pepper Chicken Pizza
4
servings
15 min
PREP TIME
30 min
TOTAL TIME

Ingredients

5 (3/4-ounce) slices Land O Lakes® Hot Pepper

1 (16-ounce) round pre-baked Italian bread shell or focaccia

1 (14- to 15-ounce) can chunky tomatoes with Italian seasonings or diced tomatoes with roasted garlic, drained

1 medium green bell pepper, seeded, sliced into rings

1 cup shredded cooked chicken

How to make

  1. STEP 1

    Heat oven to 425°F.

  2. STEP 2

    Stack cheese slices. Cut into thin strips; separate.

  3. STEP 3

    Place bread shell onto ungreased baking sheet. Top with tomatoes, green pepper, chicken and cheese.

  4. STEP 4

    Bake 12-15 minutes or until heated through.

Tip #1

- Save drained tomato liquid and use in soups, sauces or stews.

Tip #2

- Use a purchased cooked rotisserie chicken.

Nutrition

530Calories
18Fat (mg)
70Cholesterol (mg)
1520Sodium (mg)
59Carbohydrates (g)
2Dietary Fiber
31Protein (g)

Reviews

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  August 24, 2011

This is outstanding! I added a little feta cheese to boot and viola! Superb quick meal idea!!

— says Rebecca m.
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