A skillet meal that's perfect when you are short on time!
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2 cups frozen vegetable combination
2 cups water
2 (3-ounce) packages uncooked chicken flavor ramen noodle soup, broken into pieces
6 ounces thinly sliced deli ham, cut into 2x1/2-inch strips
6 ounce slice (1 1/2 cups) Land O Lakes® Deli American, cut into 1/2-inch cubes
Combine frozen vegetables, water, ramen noodles and 1 seasoning packet in 10-inch skillet. (Reserve second seasoning packet for another use.) Cover; cook over medium-high heat 3-4 minutes or until mixture comes to a boil.
Reduce heat to medium. Cover; cook 3 minutes. Stir in ham until heated through. Stir in cheese 2-3 minutes or until cheese is slightly melted.
Frozen vegetables come in many combinations. Choose your favorite for this recipe.