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Holiday Pepper Cheese Dip

Holiday Pepper Cheese Dip

The cheese in this dip brings pizzazz to this great party dip.

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10 min
Prep Time
02 hrs 10 min
Total Time


1 cup sour cream

1 (8-ounce) package cream cheese, softened

1/4 cup pitted ripe olives

8 ounces (2 cups) Land O Lakes® Hot Pepper Monterey Jack Cheese, shredded

1 (2-ounce) jar diced pimiento, drained

1 tablespoon sliced green onion

How to make

  1. STEP 1

    Combine sour cream and cream cheese in bowl. Beat at medium speed, scraping bowl often, until smooth.

  2. STEP 2

    Stir in all remaining ingredients. Cover; refrigerate at least 2 hours.

  3. STEP 3

    Serve with tortilla chips.

Nutrition (1 tablespoon)

45 Calories
4 Fat (g)
10 Cholesterol (mg)
60 Sodium (mg)
1 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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