Halloween Party Pops
30
cookies
45 min
PREP TIME
1 hr 20 min
TOTAL TIME

Ingredients

Cookie

1 cup Land O Lakes® Butter softened

1/2 cup firmly packed brown sugar

1/2 cup sugar

1 large Land O Lakes® Egg

1 teaspoon vanilla

2 1/4 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon cream of tartar

1/2 teaspoon ground cinnamon

 

Sugar

30 wooden craft or lollipop sticks

Frosting

2 cups powdered sugar

1/4 cup Land O Lakes® Butter softened

3 to 4 tablespoons Land O Lakes® Half & Half

Food color, if desired

Decorations

Decorator candies or sugars, if desired

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Combine 1 cup butter, brown sugar and 1/2 cup sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add egg and vanilla; continue beating until well mixed. Add flour, baking soda, cream of tartar and cinnamon; beat at low speed until dough forms a ball.

  3. STEP 3

    Shape dough into 1 1/4-inch balls. Place 3 inches apart onto ungreased cookie sheets. Flatten each to about 2 inches wide with bottom of glass dipped in sugar. Insert craft stick to center of each cookie. Bake 7-9 minutes or until edges are lightly browned. Let stand 1 minute on cookie sheet; remove to cooling rack. Cool completely.

  4. STEP 4

    Combine powdered sugar and 1/4 cup butter in bowl. Beat at medium speed, gradually adding enough half & half for desired spreading consistency. Tint with food color, if desired. Frost cookies; top with decorator candies or sprinkle with decorator sugars, if desired.

Nutrition

170Calories
8Fat (mg)
30Cholesterol (mg)
90Sodium (mg)
22Carbohydrates (g)
0Dietary Fiber
1Protein (g)

Reviews

Explore reviews from
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  October 31, 2010

Cameron - You are so right! We appreciate your comments. Unfortunately the vanilla was inadvertantly left out of the recipe when it was added to the web site. I have added the vanilla to the recipe now. Thanks for letting us know!

— says Cindy
Helpful?
  October 30, 2010

We loved making these cookies and everyone enjoyed them. The cinnamon is a nice touch. The only problem is the recipe says to add vanilla but does not give an amount. I added 1 tsp. and they turned out great! This is definitely a recipe I will be keeping.

— says Cameron
Helpful?
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