Herb Wine Marinade

Herb Wine Marinade
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Tarragon, rosemary and thyme are the flavorful herbs in this marinade.
10 min
Prep Time
10 min
Total Time
3/4 cup

Ingredients

2/3 cup
white wine
2 tablespoons
vegetable oil
1 tablespoon
finely chopped fresh garlic
1 teaspoon
dried tarragon leaves
1/4 teaspoon
dried rosemary, crushed
1/4 teaspoon
dried thyme leaves

Directions

  1. Combine all ingredients in medium bowl; mix well. Use to marinate 2 pounds meat such as chicken, pork or beef.

Recipe Tips

Nutrition Facts (1 tablespoon)

Calories
30
Cholesterol
0mg
Carbohydrates
0g
Protein
0g
Fat
2g
Sodium
0mg
Dietary Fiber
0g

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