Honey & Almond Swiss-Topped Crostini

Honey & Almond Swiss-Topped Crostini
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Honey and almonds complement the Swiss cheese in this recipe.
15 min
Prep Time
20 min
Total Time
24 servings

Ingredients

1 16-ounce
French bread baguette, cut into 24 (1/2-inch) diagonal slices
4 (3/4-ounce) slices
Land O Lakes® Swiss Cheese, each cut into 6 pieces
1/4 cup
honey
1/4 cup
sliced almonds, toasted

Directions

  1. Heat broiler.
  2. Place baguette slices onto ungreased baking sheet. Broil 4 to 6 inches from heat 1-2 minutes or until lightly toasted. Turn slices over.
  3. Place 1 piece cheese onto each baguette slice. Broil 4 to 6 inches from heat 1-2 minutes or until cheese is melted.
  4. Sprinkle each with 1/2 teaspoon almonds. Drizzle each with 1/2 teaspoon honey. Serve warm.

Recipe Tips

Nutrition Facts (1 serving)

Calories
80
Cholesterol
5mg
Carbohydrates
13g
Protein
3g
Fat
1.5g
Sodium
115mg
Dietary Fiber
0g

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