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Honey & Almond Swiss-Topped Crostini

Honey & Almond Swiss-Topped Crostini

Honey and almonds complement the Swiss cheese in this recipe.

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15 min
Prep Time
20 min
Total Time


1 16-ounce French bread baguette, cut into 24 (1/2-inch) diagonal slices

4 (3/4-ounce) slices Land O Lakes® Swiss Cheese, each cut into 6 pieces

1/4 cup honey

1/4 cup sliced almonds, toasted

How to make

  1. STEP 1

    Heat broiler.

  2. STEP 2

    Place baguette slices onto ungreased baking sheet. Broil 4 to 6 inches from heat 1-2 minutes or until lightly toasted. Turn slices over.

  3. STEP 3

    Place 1 piece cheese onto each baguette slice. Broil 4 to 6 inches from heat 1-2 minutes or until cheese is melted.

  4. STEP 4

    Sprinkle each with 1/2 teaspoon almonds. Drizzle each with 1/2 teaspoon honey. Serve warm.

Nutrition (1 serving)

80 Calories
1.5 Fat (g)
5 Cholesterol (mg)
115 Sodium (mg)
13 Carbohydrates (g)
0 Dietary Fiber
3 Protein (g)
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