Halloween Surprise Brownies

Halloween Brownies Recipe
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These brownies have a little treat inside!
15 min
Prep Time
1:05
Total Time
25 brownies

Ingredients

Brownies

1/2 cup
Land O Lakes® Butter
2 (1-ounce) squares
unsweetened baking chocolate
1 cup
sugar
3/4 cup
all-purpose flour
2
large Land O Lakes® Eggs
12
chocolate sandwich cookies with orange creme centers, each cut into quarters

Frosting

1/3 cup
Land O Lakes® Butter, softened
2 cups
powdered sugar
2 (1-ounce) squares
unsweetened baking chocolate, melted, cooled slightly
1 teaspoon
vanilla
1 to 2 tablespoons
milk

Decorations

Orange and black Halloween non-pareils or sprinkles

Directions

  1. Heat oven to 350°F. Spray or grease bottom only of 8- or 9-inch baking pan; set aside.
  2. Combine 1/2 cup butter and 2 ounces chocolate in 2-quart saucepan. Cook over medium heat, stirring constantly, 4-6 minutes or until smooth. Stir in all remaining brownie ingredients except cookies; mix well. Stir in cookie pieces.
  3. Spread batter into prepared pan. Bake 18-23 minutes or until brownies begin to pull away from sides of pan. Cool completely.
  4. Place 1/3 cup butter in bowl; beat at medium speed until creamy. Add 1 cup powdered sugar; beat at low speed until well mixed. Add melted chocolate and vanilla; continue beating until well mixed. Add remaining powdered sugar and enough milk for desired frosting consistency. Spread frosting over cooled brownies. Sprinkle with Halloween decorator sprinkles.

Recipe Tips

Sandwich cookies with different colors and flavors or regular sandwich cream cookies can be used instead of orange-filled cookies.

Nutrition Facts (1 brownie)

Calories
200
Cholesterol
35mg
Carbohydrates
27g
Protein
2g
Fat
11g
Sodium
85mg
Dietary Fiber
1g

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