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Inside-Out Cheeseburgers

Inside-Out Cheeseburgers

Cheese is sealed inside this hamburger as a special surprise. Here in Minnesota we like to call these Juicy Lucy's! 

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20 min
Prep Time
35 min
Total Time


1 pound lean ground beef

4 (3/4-ounce) slices Land O Lakes® Deli American

4 hamburger buns

How to make

  1. STEP 1

    Heat gas grill on medium or charcoal grill until coals are ash white.

  2. STEP 2

    Shape ground beef into 8 (1/2-inch thick) patties. Place 1 slice cheese on top of each of 4 patties. Top each with 1 meat patty; press around edge to seal.

  3. STEP 3

    Place patties onto grill. Grill, turning once, 15-18 minutes or until burgers are cooked through. Serve burgers on buns.

Nutrition (1 sandwich)

380 Calories
18 Fat (g)
70 Cholesterol (mg)
750 Sodium (mg)
24 Carbohydrates (g)
1 Dietary Fiber
30 Protein (g)
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