Italian Flavored Butter

Italian Flavored Butter
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Use Italian butter when grilling or broiling meats and vegetables. Or, toss with rice, potatoes or corn-on-the-cob.
15 min
Prep Time
15 min
Total Time
1/2 cup

Ingredients

1/2 cup
Land O Lakes® Butter, softened
1 tablespoon
chopped fresh basil leaves
1 tablespoon
chopped fresh oregano leaves
1 teaspoon
finely chopped fresh garlic
1/2 teaspoon
salt

Directions

  1. Combine all ingredients in bowl. Beat at medium speed until well mixed.
  2. Brush onto meats, poultry, fish and vegetables when grilling or toss with hot cooked rice or vegetables.

Recipe Tips

Nutrition Facts (1 tablespoon)

Calories
100
Cholesterol
30mg
Carbohydrates
<1g
Protein
<1g
Fat
11g
Sodium
230mg
Dietary Fiber
0g

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