Ingredients
1 tablespoon Land O Lakes® Butter
1 medium red bell pepper, cut into strips
1/2 cup sliced fresh mushrooms
1 small (1/2 cup) onion, chopped
1 teaspoon finely chopped fresh garlic
16 (1 1/2-inch) frozen cooked Italian-style meatballs
1/2 cup water
2 (14-ounce) cans beef broth
2 teaspoons Italian seasoning
3 cups frozen chopped broccoli
2 ounces (1 cup) uncooked dried egg noodles
Shredded Parmesan cheese, if desired
*Substitute 1/2 teaspoon each dried basil leaves, dried marjoram leaves and dried oregano leaves and 1/4 teaspoon rubbed sage.