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Inside-Out Sandwiches

Inside-Out Sandwiches

Recipes like this meet the all important picnic criteria: easy to fix, easy to pack and easy to serve!


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10 min
Prep Time
40 min
Total Time
6
sandwiches

Ingredients

6 thin slices deli ham

6 (3/4-ounce) slices Land O Lakes® Deli American

2 tablespoons prepared mustard or mayonnaise

6 (1-inch thick) soft breadsticks, baked

Prepared mustard and/or ketchup, if desired

How to make

  1. STEP 1

    Top 1 slice ham with 1 slice cheese. Spread with 1 teaspoon mustard. Place breadstick on edge of ham and cheese; roll ham and cheese around breadstick. Repeat with remaining ingredients.

  2. STEP 2

    Wrap each sandwich tightly in plastic food wrap; refrigerate at least 30 minutes.

  3. STEP 3

    Serve with mustard or ketchup for dipping, if desired.

Nutrition (1 sandwich)

200 Calories
8 Fat (g)
25 Cholesterol (mg)
840 Sodium (mg)
21 Carbohydrates (g)
<1 Dietary Fiber
10 Protein (g)
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