Your favorite deli sub sandwich can be quickly recreated in your own kitchen.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
1/2 cup red wine vinaigrette
1 (16-ounce) loaf French bread, sliced horizontally
12 (3/4-ounce) slices Land O Lakes® Deli American
6 leaves leaf lettuce
1/2 pound thinly sliced deli ham
1/4 pound thinly sliced salami
1/4 pound thinly sliced pepperoni
2 medium tomatoes, sliced
1/2 small red onion, cut into thin rings
*Substitute Italian dressing or hot pepper hoagie spread.
**Substitute Land O Lakes® 4 Cheese Italian Blend.
Brush vinaigrette onto cut-sides of bread. Top bottom half of bread evenly with 6 slices cheese, lettuce, ham, salami, pepperoni, 6 remaining slices cheese, tomato slices and red onion rings. Cover with top half of bread. Cut into 8 equal pieces.
Explore reviews fromour online community
Packing a lunch is a great way to save money! These great sandwich recipes will be a welcome treat halfway through your day.
Whether you’re rushing home from the office or soccer practice—or both—you want to be able to put a delicious, wholesome meal on the table for your family. And fast! You’ll love these kid-pleasing weeknight recipes that will make family dinner a pleasure everyone looks forward to.