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Italian Herbed Nuts

Italian Herbed Nuts

Package these nuts in a box and tie with ribbon for the perfect holiday gift.


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20 min
Prep Time
35 min
Total Time
6
cups

Ingredients

2 cups salted whole cashews

2 cups salted peanuts

2 cups salted roasted almonds

1 Half Stick (1/4 cup) Land O Lakes® Butter, melted

1 tablespoon Italian seasoning

1/4 teaspoon garlic powder

 

2 tablespoons grated Parmesan cheese

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine all ingredients except Parmesan cheese in bowl. Spread onto 15x10x1-inch baking pan; set bowl aside. Bake, stirring halfway through, 12-15 minutes or until cashews just begin to turn golden brown.

  3. STEP 3

    Remove from oven. Place nut mixture into bowl; toss with Parmesan cheese. Cool completely.

Tip #1

Substitute 6 cups of your favorite salted nuts.

Nutrition (1/4 cup)

220 Calories
20 Fat (g)
5 Cholesterol (mg)
190 Sodium (mg)
8 Carbohydrates (g)
2 Dietary Fiber
8 Protein (g)
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Wrap up your homemade treats in creative packaging to give as gifts. Whether it’s bread, cookies, candies, or bars, the recipient will know that your gift not only came from the kitchen but also came from the heart.

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