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Lemon Butter Bars

Lemon Butter Bars

Lemon bars are a classic bar to make any time of year. This lemon bars recipe is one of the easiest you'll find.


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30 min
Prep Time
1 hr 20 min
Total Time
16
bars

Ingredients

Crust

1 cup all-purpose flour

1/2 cup Land O Lakes® Butter, softened

1/4 cup sugar

Filling

3/4 cup sugar

2 large Land O Lakes® Eggs

2 tablespoons all-purpose flour

3 tablespoons lemon juice

1 teaspoon freshly grated lemon zest

1/4 teaspoon baking powder

Topping

Powdered sugar

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake 15-20 minutes or until edges are lightly browned.

  3. STEP 3

    Combine all filling ingredients except powdered sugar in bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking 18-20 minutes or until filling is set.

  4. STEP 4

    Sprinkle with powdered sugar while still warm and again when cool. Cut into bars.

Nutrition (1 bar)

140 Calories
6 Fat (g)
40 Cholesterol (mg)
75 Sodium (mg)
19 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
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And don't forget to tag us @landolakesktchn.

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