Lemon bars are a classic bar to make any time of year. This lemon bars recipe is one of the easiest you'll find.
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1 cup all-purpose flour
1/2 cup Land O Lakes® Butter, softened
1/4 cup sugar
3/4 cup sugar
2 large Land O Lakes® Eggs
2 tablespoons all-purpose flour
3 tablespoons lemon juice
1 teaspoon freshly grated lemon zest
1/4 teaspoon baking powder
Heat oven to 350°F.
Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press onto bottom of ungreased 8-inch square baking pan. Bake 15-20 minutes or until edges are lightly browned.
Combine all filling ingredients except powdered sugar in bowl. Beat at low speed, scraping bowl often, until well mixed. Pour filling over hot, partially baked crust. Continue baking 18-20 minutes or until filling is set.
Sprinkle with powdered sugar while still warm and again when cool. Cut into bars.
Bake some of our favorite baked goods with this collection of cookie bar recipes. Fruity, chewy, and beyond, you'll find your new favorite sweet treats in this collection!