Lunchtime Bagelwich

Lunchtime Bagelwich
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Sandwiches with a new twist -- turkey, cheese and vegetables piled high on bagels.
10 min
Prep Time
10 min
Total Time
4 sandwiches

Ingredients

1/4 cup
Land O Lakes® Butter with Canola Oil
4
herb oronion bagels, split in half
4
lettuce leaves
8 (1-ounce) slices
deli turkey breast
4
green bell pepper rings
3 ounces
Cheddar cheese, cut into 4 (1/4-inch) slices
4
tomato slices
1/2 cup
alfalfa sprouts

Directions

  1. Spread bottom half of each bagel with 1 tablespoon butter with canola oil.
  2. To assemble each sandwich, layer bottom half of bagel with 1 lettuce leaf, 2 slices turkey, 1 green pepper ring, 1 slice cheese, 1 slice tomato and 2 tablespoons alfalfa sprouts; cover with top half of bagel.

Recipe Tips

Nutrition Facts (1 sandwich)

Calories
550
Cholesterol
65mg
Carbohydrates
66g
Protein
28g
Fat
21g
Sodium
1340mg
Dietary Fiber
4g

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