Lunch Box Oatmeal Cookies
Oatmeal cookies so tasty and chewy, they'll remind you of your Grandma's cookie jar.
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Ingredients
1 cup firmly packed brown sugar
1 Land O Lakes® Butter, softened
2 cup1 teaspoon vanilla
1 3
4 cups uncooked old-fashioned or quick-cooking oats1 cup all-purpose flour
1
2 teaspoon baking soda1
4 teaspoon salt1 cup candy-coated chocolate pieces
How to make
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STEP 1
Heat oven to 375°F.
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STEP 2
Combine sugar, butter, egg and vanilla in bowl. Beat at medium speed, scraping bowl often, until creamy. Add oats, flour, baking soda and salt; beat at low speed until well mixed. Stir in chocolate pieces.
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STEP 3
Drop dough by heaping teaspoonfuls, 2 inches apart, onto lightly greased cookie sheets. Bake 9-11 minutes or until edges are lightly browned. Let stand 1 minute on cookie sheets; remove to cooling rack.
Tip #1
Stir in 1 cup of one of the following ingredients: sweetened dried cranberries, semi-sweet chocolate chips, chopped mixed dried fruit, flaked coconut or chopped pecans. Bake as directed above.
And don't forget to tag us @landolakesktchn.
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