Serve creamy maple butter on a muffin or scone with coffee for a special morning treat.
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1/4 cup Land O Lakes® Butter, softened
1 tablespoon real maple syrup or maple-flavored syrup
Combine butter and maple syrup in bowl; beat at low speed until creamy. Store refrigerated.
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Maple syrup is for more than just pancakes, although we love it there too. It add sweetness and flavor to breakfast and baked goods.