Mexican Appetizer Pizza Recipe

00

0 Reviews

Serve this Mexican pizza with fresh fruit as a light supper.

20 min
Prep Time

35 min
Total Time

8 servings

Ingredients

1 (10-ounce) can

refrigerated pizza crust dough

1 (8-ounce) package (2 cups)

Land O Lakes® Chedarella® Cheese, shredded

1 cup

chopped tomato, drained

1/4 cup

sliced pitted ripe olives

1 (4-ounce) can

chopped mild green chilies, drained

1 medium (1/2 cup)

onion, chopped

2 tablespoons

chopped fresh cilantro or parsley

Salsa

Directions

Heat oven to 425°F. Press dough onto bottom of greased 12-inch round pizza pan; sprinkle with cheese.
Top with all remaining ingredients except salsa. Bake for 15-25 minutes or until crust is golden brown and cheese is melted.
To serve, cut into wedges. Serve with salsa.

Recipe Tips

Nutrition Facts (1 serving)

Calories

220

Cholesterol

30mg

Carbohydrates

20g

Protein

11g

Fat

11g

Sodium

560mg

Dietary Fiber

1g

Your Name:
Your Email:
Your Friend's Email:
Page Name:

You Might Also Like

I made this recipe and I would rate it: Please select a rating

Please Enter Your Comment

First Name

Email Address

Email address will not be published

I am 14 years of age or older.

Or

Sign In »
Learn More »

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Mexican Appetizer Pizza

Ingredients

Directions

Recipe Tips

Nutrition Facts (1 serving)

You Might Also Like

Ratatouille Stuffed Herb Bread

Buffalo Chicken Meatballs

Crab-Stuffed Pea Pods

Red Pepper Asiago Gougère Bites (Gluten-Free Recipe)

Comment on this Recipe

Before you cook a meal for yourself...

How about feeding someone in need for free?