Ingredients
Pasta
1 1/4 cups uncooked dried ditalini or medium pasta shells
1 tablespoon Land O Lakes® Butter
1 small (1/2 cup) onion, chopped
1/4 cup chopped fresh basil leaves
1 teaspoon finely chopped fresh garlic
1 pound chorizo sausage or Italian sausage, crumbled
2 medium (1 cup) carrots, sliced
2 medium zucchini, cut into 1/2-inch pieces
1 (14- to 16-ounce) can whole tomatoes, cut up
1 (9-ounce) package frozen cut green beans
4 (14.5-ounce) cans beef broth
Topping
Freshly grated Parmesan cheese
*Substitute 2 teaspoons dried basil leaves.