Mango & Mixed Greens Salad
8
servings
20 min
PREP TIME
25 min
TOTAL TIME

Ingredients

Dressing

1/4 cup vegetable oil

2 tablespoons raspberry vinegar

1 tablespoon honey

Salad

1 tablespoon Land O Lakes® Honey Butter Spread

1/3 cup coarsely chopped pecans

1 (7- to 10-ounce) package (6 cups) fancy mixed salad greens

1 large (1 1/2 cups) mango, peeled, cut into 3/4-inch chunks

1 medium (1 cup) red bell pepper, cut into 1/8-inch strips

2 ribs (3/4 cup) celery, sliced 1/4-inch

How to make

  1. STEP 1

    Combine all dressing ingredients in small bowl; mix well. Set aside.

  2. STEP 2

    Melt honey butter in 10-inch skillet until sizzling; add pecans. Cook over medium heat, stirring constantly, 3-4 minutes or until pecans are golden brown. Remove from heat. Cool completely.

  3. STEP 3

    Place pecans and all remaining salad ingredients in large bowl. Add dressing; toss to coat well.

Nutrition

150Calories
12Fat (mg)
<5Cholesterol (mg)
35Sodium (mg)
10Carbohydrates (g)
2Dietary Fiber
2Protein (g)

Reviews

Explore reviews from
our online community

  May 06, 2012

Amazing salad!!! Refreshingly delish! Always gets totally eaten up at my house!

— says Christine
Helpful?
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

More Recipes To Make

Featured In

Recipe Image  

COLLECTION

Honey Butter Spread Recipes

Honey Butter Spread is slightly sweet, perfect for dessert and salads or spread on a biscuit.

See Recipes
loadingImage