Skip Navigation
Search recipes, ingredients, articles, products...
Mango & Mixed Greens Salad

Mango & Mixed Greens Salad

This easy, colorful salad recipe blends veggies and greens with fresh mango.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

20 min
Prep Time
25 min
Total Time



1/4 cup vegetable oil

2 tablespoons raspberry vinegar

1 tablespoon honey


1 tablespoon Land O Lakes® Honey Butter Spread

1/3 cup coarsely chopped pecans

1 (7- to 10-ounce) package (6 cups) fancy mixed salad greens

1 large (1 1/2 cups) mango, peeled, cut into 3/4-inch chunks

1 medium (1 cup) red bell pepper, cut into 1/8-inch strips

2 ribs (3/4 cup) celery, sliced 1/4-inch

How to make

  1. STEP 1

    Combine all dressing ingredients in small bowl; mix well. Set aside.

  2. STEP 2

    Melt honey butter in 10-inch skillet until sizzling; add pecans. Cook over medium heat, stirring constantly, 3-4 minutes or until pecans are golden brown. Remove from heat. Cool completely.

  3. STEP 3

    Place pecans and all remaining salad ingredients in large bowl. Add dressing; toss to coat well.

Nutrition (1 serving)

150 Calories
12 Fat (g)
<5 Cholesterol (mg)
35 Sodium (mg)
10 Carbohydrates (g)
2 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Honey Butter Spread Recipes Collection  


Honey Butter Spread Recipes

Honey Butter Spread is slightly sweet, perfect for dessert and salads or spread on a biscuit.

See Recipes