Mediterranean Pita Nachos

Mediterranean Pita Nachos
15
1 Review
This fun twist on nachos uses pita chips and the best flavors of the Mediterranean.
15 min
Prep Time
15 min
Total Time
8 servings

Ingredients

Cheese Sauce

10 (3/4-ounce) slices
Land O Lakes® 4 Cheese Italian Blend
1/2 cup
milk
1/4 teaspoon
crushed red pepper

Chips

1 (8-ounce) package
pita chips

Toppings

1/2 cup
cooked crumbled hot Italian sausage
1/4 cup
sliced banana peppers
1/4 cup
sliced green onions
1/4 cup
sliced Kalamata olives
1 small (1/2 cup)
tomato, seeded, chopped
1 tablespoon
capers, rinsed

Directions

  1. Combine cheese, milk and red pepper in saucepan. Cook over medium-low heat, stirring occasionally, until melted and smooth.
  2. Arrange pita chips in single layer onto serving platter. Top with cheese sauce and toppings. Serve immediately.

Recipe Tips

Nutrition Facts (1 serving)

Calories
250
Cholesterol
25mg
Carbohydrates
20g
Protein
11g
Fat
19g
Sodium
840mg
Dietary Fiber
1g

Recipe Comments and Reviews

Rating

I made this for everyone during a football game to hold them over for dinner , it didn't last long and no one had room for dinner. I will make this again before I think about going out and buying nachos. Very easy to make except for the Italian cheese blend hard to work with, I will try a different cheese next time

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