Orange Glazed Baked Ham Recipe

00

0 Reviews

Easter or Christmas ham, basted with orange glaze, and made with a tasty honey-mustard sauce.

05 min
Prep Time

1:15
Total Time

10 servings

Ingredients

1 3 to 4-pound

fully cooked boneless cured ham

1 cup

orange juice

1/4 cup

firmly packed brown sugar

1/4 cup

country-style Dijon mustard

1/4 cup

honey

1

Half Stick (1/4 cup) Land O Lakes® Butter, melted

Directions

Heat oven to 350°F.
Place ham into ungreased 13x9-inch baking pan. Pour orange juice over ham.
Combine remaining ingredients in bowl. Spoon sauce over entire ham. Bake, basting every 15 minutes with pan juice, 70-80 minutes or until heated through. Serve ham with pan juices.

Recipe Tips

Nutrition Facts (1 serving)

Calories

550

Cholesterol

125mg

Carbohydrates

16g

Protein

39g

Fat

35g

Sodium

2340mg

Dietary Fiber

0g

Your Name:
Your Email:
Your Friend's Email:
Page Name:

You Might Also Like

I made this recipe and I would rate it: Please select a rating

Please Enter Your Comment

First Name

Email Address

Email address will not be published

I am 14 years of age or older.

Or

Sign In »
Learn More »

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Orange Glazed Baked Ham

Ingredients

Directions

Recipe Tips

Nutrition Facts (1 serving)

You Might Also Like

Easter Bonnet Cheese Spread

Orange-Filled Easter Bread

Egg Puzzle Cookie

Deviled Eggs

Comment on this Recipe

Before you cook a meal for yourself...

How about feeding someone in need for free?