Onion & Basil Buns Recipe

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Build a sandwich with Italian roast beef, cheese, tomato, red onion and lettuce on an onion bun.

15 min
Prep Time

15 min
Total Time

4 sandwiches

Ingredients

1/2 cup

sour cream

1 tablespoon

chopped fresh basil leaves^*

4 large

onion buns, split

4

lettuce leaves

8 (3/4-ounce) slices

Land O Lakes® Hot Pepper

4

thin slices Italian roast beef

4

thin slices tomato

8

thin slices red onion

*Substitute 1 teaspoon dried basil leaves.

Directions

Stir together sour cream and basil in bowl.
Spread sour cream mixture onto cut-sides of buns.
Layer bottom half of each bun with 1 lettuce leaf, 2 slices cheese, 1 slice roast beef, 1 slice tomato and 2 slices onion. Cover with top half of bun.

Recipe Tips

Nutrition Facts (1 sandwich)

Calories

450

Cholesterol

60mg

Carbohydrates

40g

Protein

22g

Fat

22g

Sodium

720mg

Dietary Fiber

3g

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Onion & Basil Buns

Ingredients

Directions

Recipe Tips

Nutrition Facts (1 sandwich)

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