Skip Navigation
Search recipes, ingredients, articles, products...
Popover Pizza

Popover Pizza

This twist on pizza pie is a golden popover hiding a flavorful filling of meat, sauce, vegetables and cheese.

Read the Story Behind the Recipe

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

30 min
Prep Time
55 min
Total Time



1 pound lean ground beef or pork sausage  

1 cup chopped red bell pepper

1 large (1 cup) onion, chopped

1/2 cup sliced fresh mushrooms

1 (24-ounce) jar thick-style pasta sauce

1 (2.25-ounce) can sliced pitted ripe olives, drained

10 (3/4-ounce) slices Land O Lakes® Provolone Cheese


2 large Land O Lakes® Eggs, room temperature

1 cup milk, room temperature

1 tablespoon Land O Lakes® Butter, melted

1 cup all-purpose flour

1/2 teaspoon salt

1/2 cup grated Parmesan cheese


 *Substitute 8 ounces sliced pepperoni. Do not cook pepperoni; add with mushrooms.

How to make

  1. STEP 1

    Heat oven to 400°F.

  2. STEP 2

    Combine ground beef, bell pepper and onion in 12-inch skillet. Cook over medium-high heat, stirring occasionally, 6-8 minutes or until onion is softened and beef is browned. Drain off fat. Stir in mushrooms, pasta sauce and olives.

  3. STEP 3

    Spoon mixture into ungreased 13x9-inch baking pan. Top with cheese slices. Place into oven while preparing topping.

  4. STEP 4

    Beat eggs in bowl at medium speed, scraping bowl often, until light and lemon-colored. Add milk and melted butter; continue beating 1 minute. Stir in flour and salt, with wire whisk, until smooth. Pour mixture over hot filling, spreading to cover filling completely. Sprinkle with Parmesan cheese.

  5. STEP 5

    Bake 25-30 minutes or until top is puffed and golden brown. Do not open oven door during baking. Serve immediately.

Read the Story Behind the Recipe

Tip #1

- Thick pasta sauce is recommended.

Tip #2

- Read more about this recipe on Recipe Buzz® Blog.

Nutrition (1 serving)

330 Calories
17 Fat (g)
85 Cholesterol (mg)
670 Sodium (mg)
22 Carbohydrates (g)
3 Dietary Fiber
21 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Recipe Image  


Pot Pie Recipes

There’s nothing as homey and comforting as a pot pie. Whether you’re craving a traditional chicken pot pie or something more creative, we’ve got you covered.

See Recipes