15 1 Review Quick-to-make and quick-to-disappear because this bar is made with the favorite ingredients of chocolate and peanuts. 10 min Prep Time 1:00 Total Time 24 bars Ingredients 2 cups (about 20)crushed peanut butter sandwich cookies3 tablespoons Land O Lakes® Butter, melted1 1/4 cups lightly salted dry-roasted peanuts, chopped1 cup semi-sweet chocolate chips1 cup flaked coconut1 (14-ounce) can (1 1/4 cups)sweetened condensed milk Directions Heat oven to 350°F.Combine crushed cookies and butter in small bowl. Press mixture onto bottom of greased 13x9-inch baking pan. Layer peanuts, morsels and coconut over crumb mixture. Drizzle with sweetened condensed milk.Bake for 20-25 minutes or until coconut is golden brown. Cool completely. Recipe Tips Recipe and photo courtesy of NESTLÈ® USA and www.VeryBestBaking.com . Nutrition Facts (1 bar) Calories 220 Cholesterol 10mg Carbohydrates 25g Protein 5g Fat 12g Sodium 120mg Dietary Fiber 0g Your Name: Your Email: Your Friend's Email: Page Name:
Recipe Comments and Reviews Sort by: Reviews General Comments View All » Rating We love this recipe! I use my vitamix to chop up the peanuts pretty fine then mix them with the cup of coconut and spread that over the cookie crust and spinkle wilh Choc, Chips. Top with Sweet.Cond.Milk Bake and you're done! It is a very forgiving recipe. If you do overbake 5 or 10 minutes after cutting and sitting in a container they come out moist and yummy. Super easy and won't last long! Posted May 26, 2011 by Mary Comment on this Recipe Rate this Recipe Leave a Comment I made this recipe and I would rate it: Please select a rating Please Enter Your Comment First Name Email Address Email address will not be published I am 14 years of age or older. Or Sign In » Learn More » Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.