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22 squares (2 cups) chocolate graham crackers, crushed
1/2 cup Land O Lakes® Butter, melted
1/3 cup sugar
1 (11-ounce) package (1 2/3 cups) peanut butter & milk chocolate chips
1 (14-ounce) can sweetened condensed milk
1 teaspoon vanilla
1 cup coarsely chopped peanuts
*Substitute 2 cups chocolate sandwich cookie crumbs.
Heat oven to 350°F.
Combine graham cracker crumbs, butter and sugar in medium bowl; press onto bottom of ungreased 13x9-inch baking pan.
Place 1 cup chips, sweetened condensed milk and vanilla in medium microwave-safe bowl. Microwave 1 minute; stir. If necessary, microwave an additional 10-15 seconds, stirring until smooth. Pour mixture evenly over crust. Top with peanuts and remaining chips.
Bake for 20-25 minutes or until edges are bubbly. Cool completely. Cut into bars.
Recipe courtesy of Nestle®.
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ALWAYS a hit!
I was looking for a cookie bar recipe for work. I 4x the recipe to fill a full sheet pan. Our guests love them. They are very good.