Pepper Jelly Turkey Sandwich Recipe

00

0 Reviews

Pepper jelly adds color and gives a sweet and spicy tastebud sensation in this stepped-up turkey sandwich recipe.

15 min
Prep Time

15 min
Total Time

4 sandwiches

Ingredients

4

Kaiser rolls, split

1/4 cup

red or green jalapeno pepper jelly

12 ounces

sliced deli turkey breast

4 (3/4-ounce) slices

Land O Lakes® Deli American

4

thinly sliced red bell pepper rings

4

lettuce leaves

Directions

Spread cut-sides of rolls with pepper jelly.
Layer bottom roll half, jelly-side up, evenly with turkey. Top each with 1 slice cheese, 1 bell pepper ring, 1 lettuce leaf and top roll half, jelly-side down.

Recipe Tips

To pack along, wrap each sandwich in plastic food wrap. Keep chilled in cooler with ice until serving time.

Nutrition Facts (1 sandwich)

Calories

350

Cholesterol

55mg

Carbohydrates

36g

Protein

27g

Fat

10g

Sodium

1490mg

Dietary Fiber

2g

Your Name:
Your Email:
Your Friend's Email:
Page Name:

You Might Also Like

I made this recipe and I would rate it: Please select a rating

Please Enter Your Comment

First Name

Email Address

Email address will not be published

I am 14 years of age or older.

Or

Sign In »
Learn More »

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Pepper Jelly Turkey Sandwich

Ingredients

Directions

Recipe Tips

Nutrition Facts (1 sandwich)

You Might Also Like

Turkey Pesto Ciabatta

Veggie & Cheese Hoagie

Turkey Cobb Salad Sandwich

Smoked Jalapeño Monterey Sandwiches

Comment on this Recipe

Before you cook a meal for yourself...

How about feeding someone in need for free?