Peanut Butter Caramel Surprise Cookies

Peanut Butter Caramel Cookies Recipe
64
6 Reviews
The only thing better than warm peanut butter cookies is warm peanut butter cookies with chocolate and caramel inside.
20 min
Prep Time
50 min
Total Time
48 cookies

Ingredients

1 cup
firmly packed brown sugar
3/4 cup
sugar
2/3 cup
Land O Lakes® Butter, softened
3/4 cup
peanut butter
2
large Land O Lakes® Eggs
1 teaspoon
vanilla
2 1/2 cups
all-purpose flour
1 teaspoon
baking soda
1/2 teaspoon
salt
1 (10-ounce) package
mini milk chocolate caramel-filled candies, unwrapped, cut in half

Directions

  1. Heat oven to 375°F.
  2. Combine brown sugar, sugar and butter in bowl. Beat at medium speed until creamy. Add peanut butter, eggs and vanilla; continue beating until well mixed, scraping bowl if necessary. Add flour, baking soda and salt; beat at low speed until well mixed.
  3. Shape rounded tablespoonfuls of dough into 1 1/4-inch balls. Press1candy half in center of each ball, cut-side up. Form dough around candy, completely covering candy. Place 2 inches apart onto ungreased cookie sheets. (Cookies spread and flatten as they bake.)
  4. Bake 10-12 minutes or until light golden brown around edges. Let cool 1 minute on cookie sheets. Remove to cooling rack.

Recipe Tips

Milk chocolate-covered caramel, peanut and nougat miniature (not fun size) candy bars will also work in this recipe. Use a whole miniature candy for each cookie.

Nutrition Facts (1 cookie)

Calories
130
Cholesterol
15mg
Carbohydrates
17g
Protein
2g
Fat
6g
Sodium
105mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

I make this a lot. I use bite size snickers in mine! Family loves these! I also made the old fashioned apple crisp. It's now my favorite. Simple recipe & very good!

Rating

I used Rolo candies.

Rating

Delicious and easy to make!

Rating

Just made these cookies for my daughter's HS graduation party. Made with natural PB and Reese's PB Cups. Cut the Reese's in half as instructed and used a number 60 cookie scoop. . .made exactly 76 cookies with a 12 ounce bag of Reese's Miniatures. . .no leftover dough or Reese's. My MIL thot they were delicious

Rating

used rolo's

Rating

I made these for a cookie contest/exchange and these cookies were a winner with my co-workers. I used DeMet's Treasures milk chocolate and caramel.

Rating

I make these cookies with miniture Snickers bars and they are out of this world.

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