Peanut Butter Hedgehogs
Peanut Butter Hedgehogs
These cute little critters combine peanut butter and chocolate into one great tasting cookie.
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1 hr
Prep Time
1 hr 20 min
Total Time
36
cookies Ingredients
1 14 cups all-purpose flour
12 teaspoon baking powder
12 teaspoon salt
14 cup Land O Lakes® Butter, softened
12 cup creamy peanut butter
23 cup firmly packed brown sugar
13 cup sugar
1 teaspoon vanilla
1 cup mini semi-sweet chocolate chips
1 large Land O Lakes® Egg, beaten
How to make
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STEP 1
Heat oven to 350°F. Grease cookie sheet; set aside.
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STEP 2
Combine flour, baking powder and salt in bowl. Set aside.
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STEP 3
Place butter into bowl. Beat at medium speed, scraping bowl often, until creamy. Add peanut butter, brown sugar and sugar; continue beating until well mixed. Add 1 egg and vanilla; continue beating until well mixed. Add flour mixture; beat at low speed until well mixed.
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STEP 4
Place chocolate chips in another small bowl.
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STEP 5
Shape dough into 1-inch balls. Picking up 1 ball between thumb and index finger, gently shape nose of hedgehog. Dip back of hedgehog into beaten egg; then into chocolate chips. Place 2 inches apart onto prepared cookie sheet.
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STEP 6
Place 2 chips on each cookie to form eyes. Repeat with remaining dough. Bake for 10-12 minutes or until cookies are just set.
80 Calories
4.5 Fat (g)
10 Cholesterol (mg)
70 Sodium (mg)
9 Carbohydrates (g)
<1 Dietary Fiber
2 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
