Peanut butter lovers rejoice! This candy will be loved by old and young alike.
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3/4 cup peanut butter
1/4 cup Land O Lakes® Butter, softened
1 1/2 cups toasted rice cereal
1 cup powdered sugar
1/2 cup mini real semi-sweet chocolate chips
1 1/2 cups finely chopped peanuts or mixed nuts
Combine peanut butter and butter in large bowl; beat at medium speed until well mixed. Add cereal, powdered sugar and chocolate chips; stir until well mixed. Cover; refrigerate dough 2 hours or until chilled.
Shape dough into 1-inch balls; roll in chopped nuts until completely coated. Refrigerate for at least 2 hours before serving. Store, covered, in refrigerator.
Prepare dough as directed. Chill dough balls. Melt 1 1/2 cups semi-sweet chocolate chips with 1 tablespoon shortening over low heat, stirring until smooth and creamy. Dip chilled balls in melted chocolate. Place onto waxed paper-lined trays; refrigerate until chocolate is set. Store refrigerated.
Truffles can also be rolled in chocolate jimmies, crushed pretzels or sanding sugars.
Sweets for your sweetheart are even better when you make them at home. Make a single batch or a sampler of truffles, fudge, caramels and even buttercreams.