Roasted Onion & Garlic Crostini

Roasted Onion & Garlic Crostini
15
1 Review
Roasting the onions, peppers and garlic provides great flavor to this appetizer.
20 min
Prep Time
1:05
Total Time
24 appetizers

Ingredients

1 large
onion, cut into 1-inch pieces
1
red bell pepper, cut into 1-inch pieces
1/2 head
garlic
10 (3/4-ounce) slices
Land O Lakes® Swiss Cheese, chopped
1/2 cup
chopped tomato
1/2 teaspoon
ground sage
1/2 teaspoon
salt
24 (1/2-inch) slices
French bread
Fresh parsley, finely chopped, if desired

Directions

  1. Heat oven to 400°F.
  2. Place onion, red pepper and garlic in single layer onto greased 15x10x1-inch baking pan. Bake 25-30 minutes or until vegetables just begin to brown. Cool. Remove garlic from skins. Chop onions, peppers and garlic.
  3. Combine chopped roasted vegetables, cheese,tomato, sage and salt in bowl.
  4. Place bread slices onto ungreased baking pan. Bake 3 minutes. Spread about 2 tablespoons onion mixture onto each bread slice. Continue baking 5-6 minutes or until cheese is melted. Sprinkle with parsley, if desired.

Recipe Tips

Nutrition Facts (1 appetizer)

Calories
130
Cholesterol
10mg
Carbohydrates
20g
Protein
7g
Fat
3g
Sodium
300mg
Dietary Fiber
1g

Recipe Comments and Reviews

Rating

FOR A GARLIC AND ONION FANATIC I CAN'T THINK OF A BETTER WAY TO DESCRIBE IT, EXCELLENT

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.

Before you cook a meal for yourself...

How about feeding someone in need for free?
image
image
image
image