Skip Navigation
Search recipes, ingredients, articles, products...
Refried Beans

Refried Beans

Homemade refried beans are simpler than you think!

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

10 min
Prep Time
20 min
Total Time


1/4 cup Land O Lakes® Butter with Olive Oil & Sea Salt

1 large (1 cup) onion, finely chopped

1 teaspoon chili powder

1/2 teaspoon ground cumin

1/4 teaspoon garlic salt

2 (15-ounce) cans pinto beans, rinsed, drained

2/3 cup chicken or vegetable broth

How to make

  1. STEP 1

    Melt butter in 3-quart saucepan. Stir in onions, chili powder, cumin and garlic salt; cook over medium heat 3-5 minutes or until onions are tender. Stir in beans and broth. Continue cooking, stirring occasionally, 3-5 minutes until mixture comes to a full boil. Remove from heat.

  2. STEP 2

    Mash with potato masher to desired consistency.

Nutrition (1 serving)

230 Calories
7 Fat (g)
10 Cholesterol (mg)
660 Sodium (mg)
33 Carbohydrates (g)
1 Dietary Fiber
11 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

Featured In

Quesadilla Party Recipes  


Quesadilla Party Recipes

Throw a Mexican fiesta with these quesadilla party recipes! Get all the fixings, too - including salsa, guacamole and refried beans.

See Recipes