Summer Melons & Cream
Summer Melons & Cream
A quick refreshing summertime dessert of a creamy sauce over fresh fruit.
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15 min
Prep Time
15 min
Total Time
6
servings Ingredients
Cream
1 cup sour cream
1 medium ripe banana
1 teaspoon lime juice
2 teaspoons honey
1 teaspoon pure maple syrup
Fruit
4 cups melon balls (cantaloupe, honeydew, casaba, Santa Claus, etc.)
How to make
-
STEP 1
Place all cream ingredients in food processor bowl fitted with metal blade. Cover; process 1-2 minutes or until smooth.
-
STEP 2
Place 3/4 cup assorted melon balls in individual dessert dishes; top each serving with 1/4 cup cream mixture.
140 Calories
8 Fat (g)
20 Cholesterol (mg)
30 Sodium (mg)
17 Carbohydrates (g)
1 Dietary Fiber
2 Protein (g)
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And don't forget to tag us @landolakesktchn.
And don't forget to tag us @landolakesktchn.
