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Spicy Buffalo Wings

Spicy Buffalo Wings

Creamy blue cheese sauce complements the spicy hot flavor of the chicken wings.

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15 min
Prep Time
1 hr 20 min
Total Time
15
servings

Ingredients

Sauce

1/2 cup sour cream

1/2 cup mayonnaise

5 ounces crumbled blue cheese

1 tablespoon milk

1/2 teaspoon salt

Chicken

3 pounds (about 28) chicken wingettes and drummies

3/4 cup hot sauce

1/4 cup Land O Lakes® Butter, melted

1/2 teaspoon spicy seasoned salt

 

Celery sticks

How to make

  1. STEP 1

    Combine all sauce ingredients in bowl; mix well. Cover; refrigerate until serving time.

  2. STEP 2

    Heat oven to 425°F.

  3. STEP 3

    Place thawed chicken into ungreased 13x9-inch baking pan. Bake 25 minutes. Drain.

  4. STEP 4

    Combine hot sauce, butter and seasoned salt in bowl. Pour mixture over hot chicken; stir to coat. Continue baking 40-45 minutes, spooning hot sauce mixture over chicken every 10 minutes, or until chicken is no longer pink.

  5. STEP 5

    Place chicken onto serving platter. Serve with blue cheese sauce and celery sticks.

Read the Story Behind the Recipe

Tip #1

Hot sauce can be found in the condiment section of the supermarket. This sauce should not be confused with hot pepper sauce.

Tip #2

Read more about this recipe on Recipe Buzz® Blog.

Nutrition (1 serving)

250 Calories
16 Fat (g)
75 Cholesterol (mg)
690 Sodium (mg)
1 Carbohydrates (g)
0 Dietary Fiber
22 Protein (g)
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Featured In

Chicken Wings 10 Ways Collection  

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Chicken Wings 10 Ways

Buffalo Wings and Drummies are a popular appetizer, game-day treat or easy party fare. Make them the centerpiece of your next shindig by serving wings with a twist–chipotle lime, peanut chili or glazed with a yummy apricot sauce.

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