Skip Navigation
Close
Search recipes, ingredients, articles, products...
Spicy Curry Potato Wedges
  Time
 
Spicy Curry Potato Wedges Image

Spicy Curry Potato Wedges

Cool off these spicy, seasoned potato wedges by dipping them in cucumber salad dressing.

 Tested &
Approved

What does this mean?

When you see this badge, you know it will be good! These are the recipes that have passed our test.
Print

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

10 min
Prep Time
40 min
Total Time
16
servings

Ingredients

1 cup dried bread crumbs

1 tablespoon mild or hot curry powder

1/2 teaspoon salt

1/4 teaspoon pepper

1/4 cup Land O Lakes® Butter, melted

1 (24-ounce) package frozen potato wedges,  thawed

1 1/2 cups cucumber ranch salad dressing

Green onion slices, if desired

 

 *Substitute 2 to 3 medium baking potatoes, each cut into 8 wedges. Prepare and bake as directed above.

How to make

  1. STEP 1

    Heat oven to 400°F. 

  2. STEP 2

    Combine bread crumbs, curry powder, salt, and pepper in large resealable plastic food bag. Add butter and potatoes to bag. Seal bag; shake until potatoes are well coated.

  3. STEP 3

    Place potato wedges onto ungreased baking sheet. Bake 30-35 minutes or until potatoes are heated through and crispy on outside.

  4. STEP 4

    Serve potato wedges with salad dressing. Garnish with green onions, if desired.

Tip #1

Variations: Yogurt Sauce:
Combine 1 cup plain yogurt, 1/2 cup sliced green onions, 1 medium (1 cup) cucumber, shredded and drained, 1 teaspoon chopped fresh garlic and 1/2 teaspoon salt in medium bowl; mix well. Cover; refrigerate 1-2 hours until to blend flavors. Serve yogurt sauce in place of cucumber ranch salad dressing.

Nutrition (1 serving)

220 Calories
15 Fat (g)
10 Cholesterol (mg)
340 Sodium (mg)
17 Carbohydrates (g)
1 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.

More Recipes To Make

 
Wine Fondue With Cheese
 
Mustard, Potato, Veggie & Ham Salad
 
Spicy Buffalo Wings