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Stovetop Macaroni & Cheese

Stovetop Macaroni & Cheese

Macaroni and cheese that is as simple to make as 1-2-3 is an all time favorite!


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10 min
Prep Time
15 min
Total Time
4
servings

Ingredients

6 ounces (1 1/2 cups) uncooked dried elbow macaroni

10 (3/4-ounce) slices Land O Lakes® Deli American, quartered

5 (3/4-ounce) slices Land O Lakes® Provolone Cheese, quartered

1 cup Land O Lakes® Half & Half

1/2 cup coarsely crushed seasoned croutons

How to make

  1. STEP 1

    Cook macaroni according to package directions. Drain.

  2. STEP 2

    Combine cooked macaroni, cheeses and half & half in 2-quart saucepan. Cook over medium heat, stirring occasionally, 6-8 minutes or until cheese is melted.

  3. STEP 3

    Spoon macaroni into serving dish; sprinkle with crushed croutons.

Tip #1

Stir in 1 cup cubed deli ham for a heartier meal.

Nutrition (1 serving)

480 Calories
23 Fat (g)
85 Cholesterol (mg)
1060 Sodium (mg)
45 Carbohydrates (g)
6 Dietary Fiber
24 Protein (g)
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