Spinach Parmesan Dip

Spinach Parmesan Dip
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Parmesan cheese gives this easy dip extra flavor. Serve it with assorted crackers and cut-up crisp vegetables.
15 min
Prep Time
1:15
Total Time
4 cups

Ingredients

1 cup
mayonnaise
1 cup
sour cream
1/2 cup
freshly grated Parmesan cheese
1/2 cup
Land O Lakes® Butter, softened
2 tablespoons
Parmesan & herb seasoning
1 (10-ounce) package
frozen chopped spinach, thawed, well-drained
1 (8-ounce) can
water chestnuts, drained, chopped
1 (4-ounce) jar
diced pimento, drained
 
Assorted crackers and/or cut-up crisp vegetables

Directions

  1. Combine all ingredients except crackers or vegetables in bowl. Stir until well mixed. Cover; refrigerate 1 hour to blend flavors.
  2. Serve with crackers and/or cut-up vegetables.

Recipe Tips

Nutrition Facts (2 tablespoons without crackers or vegetables)

Calories
100
Cholesterol
15mg
Carbohydrates
2g
Protein
1g
Fat
10g
Sodium
160mg
Dietary Fiber
1g

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